The order goes from the table to the kitchen without paper
A waiter takes the order on a phone. The kitchen sees it the same second. When the shift ends you know exactly what came in and how — no lost tickets, no reconciling the register from memory. This is MenuCloud, and we did not integrate it: we built it.
What's included
- Orders taken on any phone the staff already carry — no hardware to buy
- Kitchen display that updates the instant the waiter confirms
- Cash register that closes the shift with the numbers already reconciled
- Electronic invoicing built in, not bolted on afterwards
- Digital menu that customers read from a QR code and you edit yourself
- Runs on the tablet you already have — installed, not shipped
Common questions
- Do I have to buy new equipment?
- No. It runs in the browser on the phones and tablets your staff already carry. That is deliberate: point-of-sale companies make much of their margin on hardware you do not need.
- Is this your own product or someone else’s?
- Ours. MenuCloud was designed and built by SMARTUZ, which means when you need something changed, you are asking the people who wrote it — not opening a ticket with a vendor abroad.
- Can it work with the way my kitchen already runs?
- That is the point of building it ourselves. Station routing, printed tickets or screens, how a modified dish reads to the cook — those are decisions we can change for you.